Sial Paris 2018, a new edition arrives
SIAL Paris 2018 is one of the most important trade fairs in the food sector worldwide. It takes place from 21 to 25 October 2018 and brings together thousands of exhibitors and visitors from different countries, offering a platform for innovation and exchange of ideas in the food industry.
During Sial Paris 2018, the latest trends in food products, technology and sustainability are presented. Thereare also conferences, workshops and tastings that allow attendees to learn first-hand about what’s new on the market.
What can we expect from Sial Paris 2018?
Sial is known for being a key meeting point for industry professionals, from producers to distributors, facilitating networking and business opportunities. In short, SIAL Paris 2018 is a vibrant and enriching event for everyone involved in the food industry.
Sial Paris 2018 will be a bigger source of inspiration for the global food industry than ever before.
– 7,020 companies from more than 109 countries will present their products to retail and foodservice professionals.
– All types of food products, from ingredients to equipment to end products, will be on display in 21 exhibition sectors.
– Looking for ideas? SIAL Innovation will once again focus on a host of innovative food products.
– Still looking for more? Come and attend the SIAL TV and In-Food Centre conferences, and discover the World Tour’s dedicated retail and consumer trend studies.
A few figures about Sial Paris 2018
Manufacturers:
At SIAL Paris 2018, a wide variety of food manufacturers from around the world are showcased. This event brings together companies spanning different sectors of the food industry, including:
1. fresh food producers: Fruit, vegetables, meat and fish.
2. Processed food manufacturers: canned, frozen and prepared foods.
3. Beverage companies: Wines, beers, juices and other non-alcoholic beverages.
4. Producers of dairy products: Milk, cheese, yoghurt and other dairy products.
5. Manufacturers of organic and healthy products: Food with no additives, gluten-free and vegan options.
6. Snack and confectionery companies: Biscuits, chocolates and snacks.
A few more facts:
– 7,020 exhibitors, suppliers to the agri-food industry.
– 85% international exhibitors
– 109 countries represented
– 21 trade fair sectors and food channels
– France is the most represented country
– 6 main sectors: meat, dairy products, savoury foods, frozen foods, sweet foods, drinks.
– 80% of exhibitors were satisfied with their event and 85% would recommend SIAL.
– 60% of exhibitors declare to realise more than 6 months of additional turnover.
Distributors and retail:
At SIAL Paris 2018, distributors and the retail sector play a key role in connecting food manufacturers and end consumers. This event brings together a variety of key players in the supply chain, including:
1. wholesale distributors: Companies that handle the purchase and distribution of food products to supermarkets, grocery shops and other retailers.
2. Supermarket chains: Large retailers looking for new brands and products to offer their customers, as well as trends in the food market.
3. Specialty shops: Retailers that focus on specific products, such as organic, gourmet or international foods, and are looking for innovations to diversify their offer.
4. E-commerce: Online sales platforms that are constantly growing and looking for novel products to attract digital consumers.
5. Distributors of local products: Companies that focus on promoting regional and local products, supporting producers in their area.
A few more facts:
– 155,700 visitors in total
– 70% international visitors
– 194 countries represented
– 91% of the visitors were satisfied with their visit to the fair.
– 93% were impressed with the variety of products on display at SIAL.
– Major brands visit to find inspiration and products: Walmart, Carrefour, Tesco, Elior, Sodexo, Consumer Goods Forum, Michelin star chefs...
Conclusions of the 2018 edition of Sial Paris
The 2018 edition of SIAL Paris was an outstanding event in the food industry, bringing together thousands of exhibitors and visitors from all over the world. The show focused on innovation and emerging trends in the sector, highlighting sustainability, health and wellness as key themes.
One of the most important conclusions was the growing demand for food products that are not only tasty, but also healthy and environmentally responsible. In addition, there was a strong interest in digitalisation and the use of technology to improve the consumer experience and efficiency in the supply chain.
In short, SIAL Paris 2018 has reaffirmed its position as an essential meeting point for food industry professionals, offering a platform for the exchange of ideas and the promotion of innovation in a constantly evolving market. It has been an inspiring event that has left many with new perspectives and opportunities!
Barcelona Export has in-depth knowledge of this fair and can help you market your products in France.